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Vanilla Coconut Overnight Oats
Simple, delicious, and ready to fuel you through your busiest days
6g of protein per serving
Feel free to double or even triple the recipe as needed!
Vegan
Prep Time
5
minutes
mins
Chilling Time
12
hours
hrs
Servings:
1
serving
Author:
Rachel
Equipment
1
A small jar with a lid
Ingredients
1/3
cup
rolled oats
1
Tablespoon
chia seeds
3/4
cup
coconut milk
1
Teaspoon
vanilla extract
1
Tablespoon
maple syrup or honey
adjust to taste
1
Tablespoon
unsweetened coconut flakes
optional
For serving: Fruits, granola, coconut flakes...
Instructions
Mix all the
ingredients
in a small
jar
.
Refrigerate for at least 6 hours (or overnight) until thickened.
When ready to enjoy, give it a good stir and add your favorite toppings.
Store the overnight oats in the fridge for up to 5 days
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Notes
How long do overnight oats last in the fridge?
Overnight oats can be stored in the fridge for up to 4-5 days, making them perfect for meal prep.
Can I use a different type of milk?
Yes! You can substitute coconut milk with almond milk, oat milk, or any other non-dairy milk of your choice.
Can I make this recipe gluten-free?
Absolutely! Just ensure you're using certified gluten-free oats if needed.
Can I use frozen fruit as a topping?
Yes, frozen fruit works perfectly! Just let it thaw a bit before adding it on top, or mix it in for extra flavor.